Thousand Oaks' Best Steak [Updated 2025]

When it comes to finding the perfect steak, I’ve tasted my way through a dozen of the top spots in Thousand Oaks, and let me tell you—it’s been a delicious journey! Whether you’re a seasoned carnivore or just looking to treat yourself to a mouthwatering meal, I’ve got the insider scoop that only a local can provide.

With my trusty taste buds and a passion for great food, I’ve savored everything from juicy ribeyes to tender filets. Trust me, I’ve experienced the hits and misses, so you don’t have to. Get ready to discover where to sink your teeth into the best steak in town!

Moody Rooster

Highlights
Well-prepared, rich food
Crispy gnocchi is a must-try
Excellent and professional service
Warm and lively ambiance
Great spot for casual dining

Moody Rooster in Thousand Oaks is a delightful gem that should be on every steak lover's radar! Walking in, you're immediately enveloped by a warm and lively ambiance that sets the stage for a fantastic dining experience. The atmosphere strikes a perfect balance between casual and refined, allowing you to unwind and savor each moment.

Now, let's talk about the steak! Prepared to perfection, it's incredibly rich and flavorful, making each bite a true indulgence. But don’t overlook the sides! The crispy gnocchi stole the spotlight on the plate—definitely a must-try that complements the steak beautifully.

Equally impressive was the service; the staff was not just professional but genuinely passionate about the menu. They made excellent recommendations that elevated our meal. I found myself enchanted by their extensive selection while I dined.

In a nutshell, Moody Rooster offers a divine steak experience combined with a vibrant atmosphere and outstanding service. Whether you’re looking for a place to celebrate or just enjoy a great meal, this spot is your go-to! With its mouthwatering offerings, it’s hard to imagine ever needing to seek another steakhouse in the area.

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Larsen's Grill

Highlights
Exceptional Service and Food
Bacon Wrapped Prime Filet
Fantastic Ambiance
Delicious Maryland Crab Cakes
Spot-on Waitstaff Recommendations

Larsen's Grill did not disappoint! From the moment I walked in, I was enveloped in a delightful ambiance that felt both upscale and inviting. The exceptional service I received set the tone for what turned out to be a remarkable evening. I decided to indulge in the bacon-wrapped prime filet, which is a must-try for any steak aficionado. This cut was not only cooked to perfection but was also incredibly tender, with smoky bacon complementing the rich flavor of the beef.

As a nice surprise, I started with their Maryland crab cakes, and let me tell you, they were heavenly—crispy on the outside and bursting with flavor on the inside. The waitstaff was genuinely attentive, and their spot-on recommendations made my meal even more enjoyable. Each bite of my steak was a testament to why discerning diners rave about this place.

In short, if you’re in search of truly great steak in Thousand Oaks, Larsen's Grill is a spot you won’t want to miss. With its great food, elegant atmosphere, and dedicated staff, it’s a winning choice for any steak lover!

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Mastro's Steakhouse

From the moment I stepped into Mastro's Steakhouse, I knew I was in for a treat. The atmosphere is elegantly inviting, setting the stage for an unforgettable dining experience. I opted for their bone-in ribeye, which was a juicy marvel cooked to perfection. Each bite melted in my mouth, showcasing the restaurant’s dedication to quality. Pairing it with their truffle mashed potatoes elevated the dish to new heights. The attentive staff added to the charm, making me feel like a valued guest. For steak lovers, Mastro's is a must-visit gem in Thousand Oaks! 🌟🥩

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Old Oaks Steakhouse

Stepping into Old Oaks Steakhouse felt like entering a haven for steak lovers. The atmosphere exuded warmth, complemented by a friendly staff eager to please. I savored their ribeye, cooked to perfection with a delightful char that enhanced its rich flavor. Each bite was tender, almost melting in my mouth, and the accompanying sides, particularly the truffle mashed potatoes, elevated my meal to another level. The wine selection was impressive, perfectly pairing with the sumptuous steak. If you’re in Thousand Oaks and craving a memorable dining experience, Old Oaks should be at the top of your list!

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Fogo de Chão Brazilian Steakhouse

At Fogo de Chão, the culinary journey begins with an endless selection of perfectly grilled meats, each served with a dramatic flair. The gaucho chefs expertly carve succulent cuts right at your table, making it a feast for the senses! My standout favorite was the picanha—juicy, flavorful, and cooked to perfection. The accompanying salad bar is a delightful medley of fresh offerings, but I was here for the meat! Pairing each bite with their signature chimichurri elevated the experience even further. Overall, Fogo de Chão is truly a steak lover's paradise and deserves a spot as one of the best in Thousand Oaks!

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Holdren's Steaks & Seafood

At Holdren's Steaks & Seafood, the ambiance is as inviting as the sizzling steaks that grace the menu. I savored the ribeye, beautifully marbled and cooked to a perfect medium-rare, with seasoning that danced on my palate. Every bite was an explosion of flavor, showcasing the chef’s commitment to quality. The attentive staff added a personal touch, making me feel like a valued guest. Pairing my meal with a rich side of truffle mashed potatoes was a sheer delight. If you're hunting for an unforgettable steak experience in Thousand Oaks, Holdren's is certainly worth your visit!

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Old Place

From the moment I stepped into Old Place, I was enveloped in a warm, rustic charm reminiscent of a cozy mountain lodge. Their ribeye steak, grilled to perfection, melted in my mouth with each bite. The rich marbling infused it with a delightful depth of flavor, complemented by a hint of smokiness. The sides – especially the roasted vegetables – elevated the meal, bringing a burst of color and freshness. Don’t skip the house-made sauces; they’re the perfect finishing touch! Overall, Old Place has a spellbinding atmosphere and spectacular steaks that keep me coming back for more. A true gem in Thousand Oaks!

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Cork Dork

Cork Dork is a hidden gem that has redefined my expectations of steak. The tri-tip was grilled to perfection, boasting a smoky crust that gave way to an incredibly tender, juicy interior. Each bite felt like a symphony of flavors—rich and savory, yet beautifully balanced. Pairing it with their extensive wine selection was a delightful adventure, each sip enhancing the steak's essence. The ambiance is relaxed and inviting, making it a perfect spot for both casual diners and special occasions. If you’re searching for a place that takes steak seriously while keeping it fun, Cork Dork is a must-try!

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Thousand Oaks Meat Locker

My visit to Thousand Oaks Meat Locker was a carnivore’s dream come true! The moment I walked in, the tantalizing aroma of high-quality cuts hit me like a savory embrace. I opted for their signature ribeye, and let me tell you—it was perfection on a plate! The marbling was exquisite, resulting in a tender, juicy bite that practically melted in my mouth. Cooked to a flawless medium-rare, each piece was seasoned just right, enhancing its natural flavors beautifully. For steak lovers craving authenticity, Thousand Oaks Meat Locker is a must-try—it's a backyard barbecue vibe with gourmet flair! 🍖✨

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Moqueca Brazilian Restaurant

At Moqueca Brazilian Restaurant, the picanha stole the show! Cooked to juicy perfection, each slice was a delightful blend of flavor and tenderness that left me craving more. The chimmichurri drizzled on top added a delightful zest, enhancing the succulent steak. The cozy ambiance was perfect for savoring every bite alongside their traditional Brazilian sides. With attentive staff and an inviting atmosphere, Moqueca offers a delightful steak experience that shouldn’t be missed. If you’re seeking a heavenly cut of beef in Thousand Oaks, this hidden gem is definitely where your palate should be heading! 🥩✨

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Crown and Anchor

Stepping into Crown and Anchor feels like entering a cozy British pub, but the real star is the steak – a revelation! I savored the ribeye, cooked to a perfect medium-rare, showcasing a glorious marbling that melted in my mouth. The seasoning was spot-on, enhancing the rich flavors without overwhelming them. Their sides, especially the creamy mashed potatoes, provided a delightful complement. The atmosphere buzzed with friendly vibes, making it the ideal spot for steak lovers. If you're in Thousand Oaks and craving a tantalizing steak experience, look no further than Crown and Anchor – your taste buds will thank you!

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Phil’s

Stepping into Phil’s, I was greeted by a cozy ambiance that beckoned for a culinary adventure. I opted for the Ribeye, and let me tell you, it was a game-changer! The marbling was exquisite, promising a flavor explosion with each bite. Cooked to a perfect medium-rare, the tenderness was simply delightful. The spicy garlic butter added a bold twist that elevated the steak to new heights. Paired with their seasoned sides, it made for a feast worth savoring. If you’re on the hunt for the best steak in Thousand Oaks, don’t miss out—Phil’s is a true gem!

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